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Salted Caramel

Salted Caramel

Regular price $0.00
Regular price Sale price $0.00
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We fall for him.

With its generous taste, its melting texture and its salty touch, our caramel macaron and fleur de sel is simply astounding.

Ingredients:

Shell: Sugar, Ground almonds, Liquid egg whites, Corn starch, Water. Filling: Cream 35% M.F. (cream, carrageenan), White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, vanilla extract), Concentrated caramel (sugar, cream 35% M.F. (cream, carrageenan)), Skim milk powder, Glycerol, Sea Salt.

Contains: Eggs, Milk, Nuts (almonds), Soy – May contain: Other nuts.

Ingredients & Nutritional Information

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Delivery

Who Are We?

At Point G, our passion is to create irresistible treats—some of the finest on this side of the Atlantic. Under the leadership of Chef Julien Reignier and his team, we take great care in awakening your senses through taste, appearance, freshness, and quality. All our delights, from our famous macarons to other sweet indulgences, are crafted in Varennes using exceptional ingredients. Whatever you choose, one thing is certain: your experience will be a true Gourmet Bliss.

Delivery

To ensure the freshness and quality of our delicate macaron creations, your order is prepared in the morning at our boutique on Mont-Royal Avenue and shipped the same day. Delivery may take 3 to 5 business days after shipping. Please ensure someone is present to receive the package, as it is best to refrigerate the macarons promptly. For optimal enjoyment, consume them within 5 days of receiving them, keeping them carefully stored in a cool place.

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  • Made in Quebec

    Our products are all produced in Varennes, with ingredients sourced as locally as possible.

  • Satisfaction Guarantee

    We've been in business since 2007 - we know how to make you happy!

  • Fast fulfillment

    Get your macarons as early as the following day, or choose your preferred delivery date.