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Coconut

Coconut

 

The taste of exoticism

Exotism and finesse are the signature of this coconut macaroon. His taste will certainly make you travel in a world of pleasure.

Ingredients:

Shell: Sugar, Ground almonds, Liquid egg whites, Corn starch, Water. Filling: White chocolate (sugar, cocoa butter, whole milk powder, soy and/or sunflower lecithin, natural vanilla flavour), Coconut puree (coconut, sugar), Cream 35% M.F. (cream, carrageenan), Roasted coconut, Cocoa butter, Natural flavour type. Decoration: Milk chocolate compound coating (sugar, hydrogenated vegetable coconut and/or palm kernel oil, skimmed milk powder, cocoa powder, lactose, soy lecithin, vanillin), Roasted coconut.

Contains: Eggs, Milk, Nuts (almonds), Soy – May contain: Other nuts.

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