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Red Velvet

Red Velvet

The color of passion

Discover the marriage between two North American and French pastry classics! Our Red Velvet macaroon is the taste of a love story.

Ingredients:

Shell: Sugar, Ground almonds, Liquid egg whites, Corn starch, Water, Food coloring preparation (water, high fructose corn syrup, glycerin, sugar, red allura, modified corn starch, erythrosine, brilliant blue FCF, sodium benzoate and potassium sorbate, xanthan gum, carrageenan gum, citric acid), Albumen powder. Filling: White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla flavour), Cream cheese (milk ingredients, bacteria culture, salt, guar gum, locust bean gum), Cream 35% M.F. (cream, carragheenin), Sour cream (cream, milk ingredients, bacteria culture, microbial enzyme), Yoghurt powder (yoghurt powder, skim milk powder, citric acid, natural flavour).

Contains: Eggs, Milk, Nuts (almonds), Soy – May contain: Other nuts.

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  • Made in Quebec

    Our products are all produced in Varennes, with ingredients sourced as locally as possible.

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    Get your macarons as early as the following day, or choose your preferred delivery date.