The macaron ceremony
In Japan, the tea ceremony is a moment of calm and serenity sublimed by the subtle flavours of matcha tea. Discover the Organic Matcha herbaceous flavours tinged with a slight bitterness, combined with the roundness of white chocolate and the softness of almond meringue.
Ingredients :
Shell: Sugar, Ground almonds, Liquid eggs whites, Corn starch, Water, Food coloring preparation (water, high fructose corn syrup, glycerin, tartrazine, sugar, modified corn starch, brilliant blue FCF, citric acid, sodium benzoate and potassium sorbate, carrageenan gum, xanthan gum), Charcoal, Dry albumen. Filling: White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla flavour), Cream 35% M.F. (cream, carrageenan), Clarified butter, Sugar (glucose), Green tea Matcha powder.
Decoration: Compound White chocolate (sugar, hydrogenated palm kernel oil, whey powder, concentrated whey protein powder, whole milk powder, soy lecithin, titanium dioxide, vanilla natural flavour).
Contains: Egg, Milk, Nuts (almond), Soy - May contain: Other nuts.
